{"id":44,"date":"2025-11-12T11:42:56","date_gmt":"2025-11-12T10:42:56","guid":{"rendered":"https:\/\/formula13org.wordpress.com\/?page_id=44"},"modified":"2026-03-02T08:54:37","modified_gmt":"2026-03-02T08:54:37","slug":"comittees","status":"publish","type":"page","link":"https:\/\/formula13.org\/index.php\/comittees\/","title":{"rendered":"Comittees"},"content":{"rendered":"\n\n\n\n\n
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International Scientific Committee<\/strong><\/p>\n\n\n\n

<\/div>\n\n\n\n

Alain Durand<\/strong>, SCF-Groupe Formulation, University of Lorraine<\/p>\n\n\n\n

Bindu Gururajan, <\/strong>Novartis
Cecile Pagnoux<\/strong>, SCF\/ University of Limoges \/ IRCER<\/p>\n\n\n\n

David Duday, <\/strong>Luxemburg Institute of Science and Technology
Epameinondas Leontidis<\/strong>, University of Cyprus
Gerardino d’Errico,<\/strong> University of Naples Federico II
Guillaume Lemahieu<\/strong>, Formulaction-Microtrac
Gustavo Luengo<\/strong>, L’Or\u00e9al<\/p>\n\n\n\n

Helen Ryder<\/strong>, Manchester University<\/p>\n\n\n\n

Ileana Alexandra Pavel, <\/strong>Universit\u00e9 Paris-Saclay
Jean-Christophe Castaing<\/strong>, Syensqo Novecare R&D
Jordi Esquena-Moret<\/strong>, IQAC-CSIC \/ GECI
Karin Persson<\/strong>, RISE Research Institutes of Sweden
Malcolm Faers<\/strong>, Bayer<\/p>\n\n\n\n

Ophelie Zeyons<\/strong>, BASF
Petra Allef<\/strong>, Evonik
Roland Ramsch<\/strong>, Speclz
Sam Peel<\/strong>, International Flavors & Fragrances Inc., The Netherlands<\/p>\n\n\n\n

Slavka Tcholakova<\/strong>, University of Sofia
Stephane Ugazio<\/strong>, DOW
Ulla Elofsson<\/strong>, RISE Research Institutes of Sweden
V\u00e9ronique Rataj-Nardello<\/strong>, University of Lille<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

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Local Organizing Committee<\/strong><\/p>\n\n\n\n

<\/div>\n\n\n\n

Werner Kunz<\/strong>, University of Regensburg<\/p>\n\n\n\n

Eva M\u00fcller<\/strong>, University of Regensburg
Johnny Hioe,<\/strong> University of Regensburg
<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

International Scientific Committee Alain Durand, SCF-Groupe Formulation, University of Lorraine Bindu Gururajan, NovartisCecile Pagnoux, SCF\/ University of Limoges \/ IRCER David Duday, Luxemburg Institute of Science and TechnologyEpameinondas Leontidis, University of CyprusGerardino d’Errico, University of Naples Federico IIGuillaume Lemahieu, Formulaction-MicrotracGustavo Luengo, L’Or\u00e9al Helen Ryder, Manchester University Ileana Alexandra Pavel, Universit\u00e9 Paris-SaclayJean-Christophe Castaing, Syensqo Novecare R&DJordi Esquena-Moret, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"pages-with-header","meta":{"inline_featured_image":false,"_lmt_disableupdate":"","_lmt_disable":"","ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-44","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/pages\/44","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/comments?post=44"}],"version-history":[{"count":10,"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/pages\/44\/revisions"}],"predecessor-version":[{"id":834,"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/pages\/44\/revisions\/834"}],"wp:attachment":[{"href":"https:\/\/formula13.org\/index.php\/wp-json\/wp\/v2\/media?parent=44"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}